Ingredients
- 1 pato
- 2 cucharaditas de sal
- ¼ cucharadita de nuez moscada en polvo
- ½ cucharadita de pimienta negra molida
- 150 g de piloncillo
- 150 g de manzana
- 150 g de pera
- 180 g de guayabas
- 100 g de tejocotes
- 150 g de caña de azúcar
- 1 rama de canela
- 3 pimientas gordas
- 2 piezas de anís estrella
- 1200 g de agua
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