Easy Croissants Recipe | RecipeLand

Easy Croissants Recipe | RecipeLand

recipeland.com

Shortcut croissants made without traditional lamination. Cold butter cut into bean-size pieces gives flaky layers, while a long fridge rest develops the buttery, yeasty flavor.

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Ingredients

  • milk
  • sugar
  • yeast, active dry
  • flour
  • salt
  • eggs
  • butter

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