Lemon Trout & Dill | Food Recipes
Kim Crawford is changing up appetizer recipes with this delicious Lemon Trout & Dill recipe to be paired with our Marlborough Sauvignon Blanc wine from New Zealand.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.kimcrawfordwines.com.
Cooking tools:
- Microplane
- Pepper mill
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Fork
- Serving platter
Ingredients
- 12 Rounds Of Dark Rye Or Pumpernickel Bread
- Smoked Trout From Your Favorite Purveyor
- Fresh Dill, For Garnish
- 1 cup Crème Fraîche
- ½ tsp Meyer Lemon Zest
- 1 Tbsp Meyer Lemon Juice
- ⅛ tsp Salt
- Pinch Of Freshly Ground Pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Warm trout salad with dill & lemon recipe | Good Food
bbcgoodfood.com
Creamy Dill Sauce with Salmon or Trout | Recipe Cart
getrecipecart.com
Side of Trout with Dill Mustard Sauce
chalkstreamfoods.co.uk
Trout-and-Cream Cheese Platter recipe | Woolworths TASTE
taste.co.za
Lemon Shallot Smoked Trout Dip – Hither Lane
shophitherlane.com
Lemon & dill rainbow trout with pickled potato salad & radish slaw - Good Food Middle East
bbcgoodfoodme.com
Poached trout with fennel and lime beurre blanc – Gourmet Traveller
gt.staging.digital.aremedia.com.au
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2015__07__grilled-trout-vertical-a-1600-c50c6c6ba9eb4a02a2eb548e74318d06.jpg)
Grilled Trout with Dill and Lemon Recipe
simplyrecipes.com