Chicken and Vegetable Pasta Bake Recipe | myfoodbook

Chicken and Vegetable Pasta Bake Recipe | myfoodbook

myfoodbook.com.au

Gluten-free pasta, chicken, veggies, and creamy sauce bake in under an hour. Perfect for a quick and satisfying meal!

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Ingredients

  • 400g gluten free spiral or penne pasta
  • 1 clove garlic, finely chopped
  • 1 chicken breast fillet, diced
  • 1/4 (100g) red capsicum , diced
  • 8 button mushrooms, sliced
  • 120g head of broccoli , cut into florette
  • 2 cups Vitasoy Soy Milky Lite
  • 2 tablespoons maize cornflour
  • 2 teaspoons seeded mustard
  • Freshly ground black pepper
  • 50g grated light tasty cheese
  • 4 green onions, chopped

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