Herb Crusted Lingcod from Waterfall Resort Alaska
Wild Alaska lingcod has a delicately sweet taste. Try this easy Waterfall Resort recipe for baked fillets and sign up for our newsletter for more recipes from our chef.
Ingredients
- 4 (6 ounce) lingcod fillets
- 2 Tbs. olive oil
- Salt
- Freshly ground black pepper
- 1 Tbs. oregano
- 1 Tbs. basil
- 1 Tbs. thyme
- 1 Tbs. rosemary
- 1 small onion, sliced
- 4 Tbs. butter, melted
- Tartar sauce or hollandaise
- Lemons, thinly sliced
- Fresh dill
More Like This
Lingcod Cakes with Lemon and Dijon from Waterfall Resort Alaska
waterfallresort.com
Baked Red Pepper Lingcod from Waterfall Resort Alaska
waterfallresort.com
Beer Battered Lingcod Tacos from Waterfall Resort Alaska
waterfallresort.com
Roasted Lingcod with Lemon Aioli
waterfallresort.com
Spicy Herb-Grilled Salmon Steaks from Waterfall Resort Alaska
waterfallresort.com
Grilled Halibut with Butter Sauce from Waterfall Resort Alaska
waterfallresort.com
Herb Roasted Coho from Waterfall Resort Alaska
waterfallresort.com
Pacific Halibut Piccata from Waterfall Resort Alaska
waterfallresort.com