Shiitake Broth | Rouxbe Online Culinary School
Explore the rich flavor of Shiitake Broth from Rouxbe Online Culinary School—perfect for enhancing dishes with earthy depth. Perfect for 8 cups; serves all levels of cooks.
Ingredients
- 8 cups (approx. 1lb) fresh shiitake mushrooms, chopped
- 2 small onions, chopped
- 8 cloves garlic
- 1 4–inch piece of ginger, sliced
- 2 qt water
- 1/2 cup tamari or shoyu
- 1 cup mirin
- 2 pieces of kombu
More Like This
Shiitake Mushroom Soup Recipe
healthyfoodforliving.com
Shiitake and Kombu Mineral-Rich Vegan Broth | Daily Dose Life
dailydosemeals.com
Mushroom Soup with Shiitake - Recipe | Bonapeti.com
bonapeti.com
Shiitake Broth w/ Udon Noodles | Rouxbe Online Culinary School
rouxbe.com
Mushroom Broth - alive magazine
alive.com
Shiitake Mushroom Soup Recipe - BettyCrocker.com
bettycrocker.com
Onion and shiitake hot-and-sour broth recipe | WW TASTE
taste.co.za
Mushroom Broth For Hotpot Recipe | Nommune
nommune.com