Spicy teriyaki prawns & sesame fried rice recipe | Good Food
Whip up these spicy teriyaki prawns with sesame fried rice in just 15 minutes – and just for you: this recipe serves one
Ingredients
- 125g microwave brown basmati rice
- oil for frying
- 2 baby pak choi halved
- 2 spring onions cut into 3cm slices
- 1 medium egg lightly beaten
- 1 tbsp toasted sesame seeds plus more to serve
- 50g raw king prawns
- 3 tbsp teriyaki sauce
- 2 tsp chilli sauce (such as sriracha)
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