Teriyaki Tofu Katsu | Recipe Cart
Make crispy teriyaki tofu katsu with air-fried breaded tofu and savory teriyaki sauce—perfect for a quick, healthy meal!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at getrecipecart.com.
Cooking tools:
Ingredients
- 1 lb extra firm tofu (or tokwa)
- Neutral oil for frying
- 1/2 tsp salt or to taste
- ½ cup all-purpose flour
- 1 tbsp + 2 tsp cornstarch
- 1 tsp baking powder
- 1 tsp salt
- 1 tsp paprika powder (optional)
- ½ cup room temp. water (, plus 2-3 tbsp more if needed)
- 1 cup japanese breadcrumbs or panko (plus more as needed)
- Homemade teriyaki sauce
- Steamed rice
- Sesame seeds
- Chopped Scallions
- Togarashi
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Crispy Tofu Katsu Recipe
jrfood10.com
Air-Fried Tofu Katsu | Vegan Tofu Katsu Recipe
veganuary.com
Tofu Katsu Recipe - GoToChef
justgotochef.com
Tofu Katsu Curry Recipe
olivemagazine.com
Tofu Katsu Curry
veganrecipeclub.org.uk
Tofu Katsu Curry Recipe
greatbritishchefs.com
Crispy Tofu Katsu
sarahsvegankitchen.com
Tofu Katsu Curry
dwarakaorganic.com