Chinese Beef and Snow Pea Stir Fry Recipe by Aliz Foods
Make this Chinese Beef and Snow Pea Stir Fry Recipe by AlizFoods. A quick, flavorful, and healthy dinner made with tender beef and crunchy vegetables.
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Ingredients
- 1 tablespoon light soy sauce
- 1 tablespoon dry sherry
- 2 teaspoons cornflour
- 500g beef rump steak, thinly sliced
- 1 tablespoon kisan canola cooking oil
- 3cm-piece fresh ginger, peeled, cut into thin matchsticks
- 1 long fresh red chilli, halved, deseeded, coarsely chopped
- 2 garlic cloves, finely chopped
- 150g snow peas, trimmed, halved
- 60ml (1/4 cup) Massel chicken style liquid stock
- 1 tablespoon oyster sauce
- 2 teaspoons caster sugar
- Steamed white rice, to serve
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