Pumpkin Cheesecake Empanadas | Real California Milk

Name: Pumpkin Cheesecake Empanadas | Real California Milk
Ingredients: – 1 package pre-made puff-pastry sheets (11.6 oz/12ct); – ½ cup pumpkin puree; – ¼ cup Real California Queso Fresco, crumbled; – 2 tablespoons brown sugar; – ½ teaspoon pumpkin spice; – 1/8 teaspoon salt; – 2 tablespoons Real California Crema Mexicana; :Cheese, Hispanic Dairy, Queso Fresco, Crema, Hand Pie, Pumpkin, Pumpkin Spice

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Pumpkin cheesecake empanadas with crema glaze. Flaky, spiced holiday treat.

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Ingredients

– 1 package pre-made puff-pastry sheets (11.6 oz/12ct)
– ½ cup pumpkin puree
– ¼ cup Real California Queso Fresco, crumbled
– 2 tablespoons brown sugar
– ½ teaspoon pumpkin spice
– 1/8 teaspoon salt
– 2 tablespoons Real California Crema Mexicana
:Cheese, Hispanic Dairy, Queso Fresco, Crema, Hand Pie, Pumpkin, Pumpkin Spice

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