Spanish Meatballs with Cherry Tomato Sauce - Whole30 | PrimalGourmet

Name: Spanish Meatballs with Cherry Tomato Sauce - Whole30 | PrimalGourmet
Ingredients: 1 lbs medium ground red meat of choice (elk, venison, bison, wild boar, pork or beef); 1/4 cup fresh parsley; 1/4 cup red onion (finely chopped); 1 tsp garlic powder; 1/2 tsp Cayenne pepper; 1 tsp smoked Spanish paprika; 1/2 tsp kosher salt; 1/4 tsp Freshly Cracked Black Pepper; 1 tbsp Extra virgin olive oil (EVOO); 1 pint Cherry Tomatoes (sliced in half); 1/4 cup red onion; 3-4 cloves garlic (finely sliced); 1/2 or more fresh red chili pepper (such as anaheim (optional)); 1/4 cup fresh parsley (finely chopped - plus extra for garnish); 1/2 cup chicken stock or water; 2 tbsp Extra virgin olive oil (optional)

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These Spanish Meatballs with Cherry Tomato Sauce are an easy, delicious and rustic way to incorporate some healthy, lean protein into your diet.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookprimalgourmet.com.

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Ingredients

1 lbs medium ground red meat of choice (elk, venison, bison, wild boar, pork or beef)
1/4 cup fresh parsley
1/4 cup red onion (finely chopped)
1 tsp garlic powder
1/2 tsp Cayenne pepper
1 tsp smoked Spanish paprika
1/2 tsp kosher salt
1/4 tsp Freshly Cracked Black Pepper
1 tbsp Extra virgin olive oil (EVOO)
1 pint Cherry Tomatoes (sliced in half)
1/4 cup red onion
3-4 cloves garlic (finely sliced)
1/2 or more fresh red chili pepper (such as anaheim (optional))
1/4 cup fresh parsley (finely chopped - plus extra for garnish)
1/2 cup chicken stock or water
2 tbsp Extra virgin olive oil (optional)