Pork Chops Dianne

Ingredients

• 1 cup wild rice, cooked
• 6 oz pork center rib, raw (2 chops)
• 1 tsp black pepper, ground
• 2 tsp extra virgin olive oil, 100% first cold pressed, unrefined
• 1 tbsp butter, organic, unsalted
• ¼ cup lemon juice, raw
• 1 tbsp Dijon mustard
• 1 tbsp. Worcestershire sauce, organic
• 1 tbsp. parsley, raw