Shirazi Hummus Toast Taste Sunshine on a Slice - How to Cooking
Brighten your day with Shirazi Hummus Toast This vibrant Mediterraneaninspired vegan toast recipe is perfect for brunch or a light snack A sunshine on a…
Ingredients
- 1 (15-ounce/425g) can chickpeas, drained and rinsed
- 1/4 cup (60ml) tahini
- 2 tablespoons (30ml) lemon juice, freshly squeezed
- 1 clove garlic, minced
- 2 tablespoons (30ml) olive oil, plus extra for drizzling
- 1/4 teaspoon ground cumin
- Pinch of cayenne pepper (optional)
- 2-4 tablespoons (30-60ml) cold water
- Salt and freshly ground black pepper to taste
- 1 cup (approximately 150g) small diced tomatoes
- 1 cup (approximately 150g) small diced cucumber
- 1/2 cup (approximately 75g) small diced red onion
- 1/4 cup (approximately 15g) chopped fresh parsley
- 1/4 cup (approximately 15g) chopped fresh mint
- 2 tablespoons (30ml) olive oil
- 4 slices of your favorite bread
- Olive oil, for drizzling (optional)
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