Vietnamese lemongrass pork Recipe

Ingredients

• Ingredients
• 1 pound boneless pork shoulder steak, about 1/2 inch thick
• Marinade
• 1 1/2 to 2 tablespoons granulated or light brown sugar
• 1 tablespoon chopped garlic
• 1 tablespoon chopped shallot or yellow onion
• 1 stalk lemongrass, trimmed and finely chopped (3 tablespoons)
• 1/4 teaspoon black pepper
• 1 1/2 teaspoon dark (black) soy sauce
• 1 1/2 tablespoon fish sauce
• 1 tablespoon oil