Italian Sausage And Polenta - Milk: Fueling Athletes for Centuries | GonnaNeedMilk.

Italian Sausage And Polenta - Milk: Fueling Athletes for Centuries | GonnaNeedMilk.

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Take dinner to new heights with this brilliant Italian dish. Recipe by Pro Basketball Player and Registered Dietitian Briana Butler

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Ingredients

  • 2 cups milk, 2% fat
  • 1 cup water
  • 1 cup polenta corn grits
  • 1/2 pound ground Italian sausage
  • 1 cup sliced shiitake mushrooms
  • 1 tablespoon Parmesan cheese
  • 1 teaspoon olive oil
  • 1 tablespoon chopped fresh parsley

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