Delicious Slow Cooker Chicken Burrito Bowl with Cilantro Lime Dressing

Ingredients

• 2-2 1/2 lbs skinless boneless chicken breast
• 480 ml chunky salsa
• 80 ml cilantro lime dressing, plus extra for serving
• 120 ml chicken broth
• 1/2 tsp chili powder
• 1/2 tsp cumin
• 1/2 tsp smoked paprika
• 4 cups cooked rice
• 2 cups frozen sweet corn
• 1 can (400g) low-sodium black beans, drained
• 3 ripe avocados
• 1/4 cup fresh cilantro, chopped
• 1 lime, cut into wedges