Panko Crumbed Reef Fish – Little Tuna
Fish and Chips takes on a whole new meaning with this Panko Crumbed Reef Fish. Easy to make, quick and delicious, you will want this again!
Ingredients
- Vegetable oil, for frying
- 400g of reef fish
- Salt and pepper
- 1egg, lightly beaten
- Rice flour, for dusting
- 2 cups panko breadcrumbs
- 1 tbsp black sesame seeds
- 1 tbsp white sesame seeds
- 1head baby cos leaves separated
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