Summer Beef Kabobs and Vegetables | Recipes| Lee Kum Kee Home Canada
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Ingredients
- 230 g Sirloin beef steaks
- 8 pcs skewers
- 4 pcs cherry tomatoes
- 4 pcs button mushrooms
- 1 small bell pepper
- 1 whole squash
- 3 Tbsp. Lee Kum Kee Hoisin Sauce
- 1 Tbsp. olive oil
- 1/2 tsp. ginger
- 1 Tbsp. brown sugar
- 1 pinch pepper
- 1 Tbsp. Lee Kum Kee Premium Soy Sauce
- 1 Tbsp. Lee Kum Kee Chili Garlic Sauce
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