Chinese Tea Leaf Eggs Recipe | San-J International Recipes
Wow your guests by making gluten-free Chinese Tea Leaf Eggs at your next gathering. Continue reading our recipe featuring our signature Tamari Soy Sauce!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at san-j.com.
Ingredients
- 12 large eggs
- 4 cups water
- 1/4 cup San-J Organic Tamari Soy Sauce
- 1/4 cup Chinese black tea leaf
- 3 star anise
- 1/2 teaspoon Chinese five-spice powder
- 1 teaspoon sugar
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