California Cling Peach & Spicy Grilled Chicken

California Cling Peach & Spicy Grilled Chicken

californiaclingpeaches.com

View full recipe on californiaclingpeaches.com

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Cooking tools:

  • Grill
  • Pastry brush
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Baking sheet
  • Spatula
  • Serving platter

Ingredients

  • 12 oz bottled barbecue sauce
  • ½ cup bourbon
  • 3-5 serrano peppers, sliced
  • 1 whole chicken, cut into portions (two each - breasts, drumsticks, thighs, wings)
  • 2 (15 oz) cans California Cling Peach halves, strained
  • 1 tsp salt
  • ½ tsp pepper
  • 2 limes, cut into quarters

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