Ingredients
- 1 pound bulk Italian sausage
- 1 medium onion, chopped (1/2 cup)
- 3 cans (15 ounces each) Italian-style tomato sauce
- 2 teaspoons dried basil leaves
- 1/2 teaspoon salt
- 2 cups shredded mozzarella cheese (8 ounces)
- 1 container (15 ounces) part-skim ricotta cheese
- 1 cup grated Parmesan cheese
- 15 uncooked lasagna noodles
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. It takes one tap with Google or Apple.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Mae's Bodacious Recipes
maesrecipes.com
Mae's Bodacious Recipes
maesrecipes.com
Mae's Bodacious Recipes
maesrecipes.com
Mae's Bodacious Recipes
maesrecipes.com
Mae's Bodacious Recipes
maesrecipes.com
Mae's Bodacious Recipes
maesrecipes.com
Mae's Bodacious Recipes
maesrecipes.com
Mae's Bodacious Recipes
maesrecipes.com