Spinach Artichoke and Feta Dip Recipe - Food.com
This dip is the result of combining 3 of my favorite types of dips into one amazing super-dip! I actually prepared it before a camping trip last week
Ingredients
- 0.75 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
- 2 garlic cloves, minced
- 1 cup feta cheese, crumbled
- 1 (14 ounce) can artichoke hearts, drained
- 1 1/2 cups Italian cheese blend or 1 1/2 cups mozzarella cheese, shredded
- 1/4 cup parmesan cheese (fresh grated or Kraft 100%... in the green container)
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 dash salt and pepper
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