Annessa RD Fall Roasted Veggie Wrap - Annessa RD

Ingredients

• 2 slices of raw butternut squash, sliced into sheets 1/4" thick
• 4 ounces thinly sliced vegetables (such as red pepper, carrot, yellow squash, red onion, portobello mushroom)
• 2-3 tablespoons Hellmann’s Organic Spicy Chipotle Mayonnaise
• 1/2 teaspoon fresh rosemary
• 1/4 teaspoon fresh grated garlic
• 1 tablespoon lemon juice
• 2 slices vine-ripened tomatoes
• 1/2 packed cup fresh spinach
• 1 high-fiber wrap