Salmon-Spinach Pinwheels Recipe
Enjoy these pinwheels made using salmon and spinach – perfect for appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Chef's knife
- Cutting board
- Offset spatula
Ingredients
- 1 package (8 ounces) reduced-fat cream cheese (Neufchâtel), softened
- 1 tablespoon chopped fresh or 1 teaspoon dried dill weed
- 4 whole wheat flour tortillas (6 inches in diameter)
- 1 package (4 1/2 ounces) smoked salmon, skinned and finely chopped
- 12 to 16 leaves fresh spinach
- 16 strips red bell pepper, about 5x1/4 inch
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