Vale Food Co.’s Spicy Ahi Tuna Poke Bowl - Biscayne Times
Welcome to another tasty edition of Chefs Share. Each month, we share a home chef-friendly recipe from one of Miami’s culinary stars. If you’ve never worked in a professional kitchen before,...
Keywords
- Miami
- Sunny Ilyas
- Vale Food Co.
- Brickell
- Florida State University
- Tallahassee
- Collegetown
- Gainesville
- Tampa
- Fort Lauderdale
- Jacksonville
- Whole Foods
- sushi-grade ahi tuna
- Spicy tuna poke bowl
- esquites
- cilatntro
- charred corn salad
- shishito peppers
- Lime
- smoked paprika
Ingredients
- 1 1/2 cups of veggie quinoa
- 1 whole avocado, diced
- 1 tablespoon honey
- 1 tablespoon sriracha
- 4 ounces sushi grade ahi tuna
- Sprinkle of sesame seeds
- Handful of diced scallions
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