Mediterranean Bean Salad
This is such a delicious, macro-friendly easy breakfast to feed your family or meal prep with.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.macrostax.com.
Cooking tools:
Ingredients
- 15-ounce can garbanzo beans (286g)
- 15-ounce can cannellini beans (255g)
- 15-ounce can kidney beans (266g)
- 1/2 medium red onion (diced) (64g)
- 3 sticks celery (diced) (180g)
- 1 cucumber (diced) (201g)
- ½-ounce basil (chopped)
- 1 tomato (diced) (150g)
- 1/4 cup grated Parmesan cheese (28.5g)
- 5 pepperoncini (diced) (28g)
- 1/2 teaspoon salt (or to taste)
- 1/2 teaspoon pepper (or to taste)
- 1 teaspoon dried parsley
- 1/4 cup olive oil (54g)
- 2 teaspoons red wine vinegar (10g)
- ¼ cup fresh lemon juice (60g)
- 1 clove garlic (minced)
- 1/2 teaspoon Italian seasoning
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. It takes one tap with Google or Apple.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Mediterranean Bean Salad – New World Spice & Tea Traders®
newworldspiceandtea.com
Mediterranean Bean Salad Recipe | Samsung Food App
app.samsungfood.com
Mediterranean Bean Salad
genopalate.com
Mediterranean Garbanzo Bean Salad
ranasrecipe.com
Mediterranean Bean Salad Recipe | Samsung Food App
app.samsungfood.com
Easy Mediterranean Bean Salad with Olives & Onions
soreyfitness.com
Zesty Mediterranean Bean Salad Recipe for Summer Picnics
beardandbonnet.com
Mediterranean Dense Bean Salad: Healthy & Easy Recipe
mealsbymr.com