Thai Spiced Kalettes Recipe | One tomato, two tomato

Ingredients

• 12 oz Kalletes
• 1 hot red chile, sliced thin (optional)
• 2 garlic cloves, minced
• 1″ piece ginger, minced
• 1 tsp ground coriander
• 1 tsp ground cumin
• 1 tsp curry powder
• 2 tsp sugar
• 1 1/2 tsp fish sauce
• 3 tbs water
• 1 tbs rice vinegar
• 2 tbs raw coconut oil
• 1/4 c cashews, chopped and toasted