Lion Sticky Maple & Bourbon Pork Ribs - Stir it up Magazine
Delicious pre-cooked pork ribs coated in Lion Maple & Bourbon BBQ Sauce for a sticky, flavorful finish. Perfect as a quick weeknight meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stiritupmagazine.co.uk.
Ingredients
- rack pre-cooked pork ribs
- 6 tbsp Lion Maple & Bourbon BBQ Sauce
- Chopped parsley
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