Sticky Chinese Chicken Wings – SLAP Farms

Ingredients

• 3 lb SLAP Farms chicken wings (drumettes and flats or whole wings)
• 1/2 tsp sesame oil
• 2 Tbsp lemon juice
• 2 Tbsp Chinese cooking wine (substitute dry sherry)
• 2 Tbsp soy sauce
• 2 Tbsp honey or brown sugar
• 1-1/2 Tbsp hoisin sauce
• 1-1/2 Tbsp oyster sauce
• 1/4 cup ketchup
• 1 Tbsp chili garlic sauce
• 4 garlic cloves, finely minced or pressed through a garlic press
• 1 Tbsp fresh ginger, finely grated
• 1/2 tsp Chinese five spice powder