Peak Fresh Produce® Grilled Eggplant Crostini

Ingredients

• 16 ea Heritage Ovens® Ciabatta bread, sliced and toasted
• 1 lb Nature's Best Dairy® Cheese, Goat, room temperature
• 2 tbsp Roma® Cheese, Parmesan, grated
• 1 tsp Peak Fresh Produce® Basil, chopped
• 1/8 tsp Magellan® sea salt
• 1/8 tsp Magellan® Black Pepper, ground
• 1 ea Peak Fresh Produce Eggplant, sliced, skin on
• 2 tbsp Roma® Oil, Olive
• 1 tsp Magellan® sea salt
• 2 cups Peak Fresh Produce tomato relish, (see recipe below)
• 16 sprigs ea Peak Fresh Produce® Arugula