Portuguese Chicken Burger recipe – Simple Home Edit

Ingredients

• 400 g boneless, skinless chicken breast, cut in half horizontally to make thinner schnitzels
• 60 g fine breadcrumbs (not panko)
• 2 tbsp plain (all-purpose) flour
• 1 tsp sea salt flakes
• 1 tsp sweet paprika
• Olive oil spray
• 4 burger buns
• 4 tbsp whole-egg mayonnaise
• 100 g shredded lettuce
• 4 slices gouda cheese, or cheese of your choice
• Chilli oil, to serve (optional)