Portuguese-inspired chicken burgers and chips recipe - 9Kitchen

Ingredients

• 750g packet skin-on, thin cut frozen potato chips
• salt and pepper, to taste
• 2 (550g) chicken breast fillets
• 2 tablespoons lemon juice
• 2 teaspoons ground paprika
• 1 clove garlic, crushed
• 2 tablespoons extra-virgin olive oil
• 4 pineapple slices in juice, drained
• 4 round white low-GI rolls, halved
• 4 tasty cheese slices
• mixed lettuce leaves
• 2 cups aioli
• 2 tablespoons harissa paste
• 1 ½ tablespoons white wine vinegar
• 1 ½ tablespoons tomato paste