Tex-Mex delight
Tex-Mex delight recipe: This is an amazing concoction I came up with one day that can be served hot or cold! No need for salt or pepper!
Ingredients
- 5 small tomatoes
- 6 medium avocados
- 0.5 sweet yellow onion
- 1 7-oz can Green Giant White Shoepeg Corn
- 1 15-oz can black beans rinsed
- 1 boil-in-bag brown rice bag cooked
- 1 15-oz can Hatch Select Green Chile Enchilada
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