Sticky duck sliders recipe | Good Food
Mini bread rolls make for great party food. Fill with aromatic crispy duck topped with hoisin sauce, cucumber, spring onion and pineapple
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Ingredients
- half ready-made aromatic crispy duck (from the supermarket)
- 100ml hoisin sauce plus extra for serving
- pack of 12 mini bread rolls
- ¼ cucumber halved and thinly sliced
- 3 spring onions shredded lengthways
- 100g fresh pineapple chunks, thinly sliced
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