Grilled Peach Panzanella Salad with Toasted Walnuts

Name: Grilled Peach Panzanella Salad with Toasted Walnuts
Total time: 20 min
Ingredients: 5 cups Italian bread (torn into cubes); 1/3 cup olive oil; 4 peaches (halved and pitted); 1 cup grape or cherry tomatoes (halved); 1 cucumber (sliced, or 3 mini cucumbers, sliced); 1/2 red onion (thinly sliced); 10 basil leaves; 1 cup mozzarella (sliced into bite-size pieces); 1/2 cup walnuts (toasted); 1/4 cup olive oil; 3 tablespoons balsamic vinegar; salt; pepper

pizzazzerie.com

Easy grilled peach panzanella salad is perfect for a summer salad or side dish! Panzanella is a bread-based salad that's delicious with freshly grilled peach slices and topped with walnuts!

View full recipe on pizzazzerie.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pizzazzerie.com.

Share this recipe:

Cooking tools: