Chili Mac
Chili Mac recipe: An easy filling meal, makes plenty to freeze for later.
Ingredients
- 1 can Light red Kidney beans Drained and rinsed
- 1 can Dark red Kidney beans Drained and rinsed
- 1 can Navy beans Drained and rinsed
- 2 cans Diced tomatoes With liquid
- 1 lb Ground beef Browned and drained
- 1 lb Ground pork Browned and drained
- 2 tsp Cumin
- 1 tsp Red pepper flakes
- 2 tsp Chili power
- 1 Onion Chopped
- 1 Bell pepper (any variety) Chopped
- 1/2 box Small pasta
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