Chicken karaage - CookSifu - Place No. 1 to store your recipe
Chicken karaage is a popular Japanese dish consisting of bite-sized, marinated, and deep-fried pieces of chicken.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cooksifu.com.
Ingredients
- Lean beef: 300 gr chicken thigh fillet, cut according to taste
- flavoring: 2 cloves of garlic, finely grated
- hazelnuts: 1 1/2 finger ginger, finely grated
- Cloves Garlic: 3 tbsp
- Dried oregano: 1 tsp
- : 1 tbsp
- : 3 tbsp
- Thai fish sauce: 3 tbsp
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Chicken Karaage (Japanese Fried Chicken) - CookSifu - Place No. 1 to store your recipe
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