Fish Fillets in Wine Sauce

Fish Fillets in Wine Sauce

guidingstars.com

It’s quick, delicious and healthy—a perfect recipe for playing with a little wine to cook fish. Whether the end result comes out picture perfect or messy, you can’t lose with the flavor.

View full recipe on guidingstars.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at guidingstars.com.

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Cooking tools:

  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Wooden spoon
  • Spatula
  • Fork
  • Serving platter

Ingredients

  • 1 cup sliced mushrooms
  • ½ cup chopped green onion
  • 1 clove garlic, minced
  • 2 Tbsp. rosé or white wine
  • 2 tomatoes, sliced
  • ½ cup chopped broccoli
  • 12 oz. haddock fillet
  • 2 Tbsp. chopped fresh parsley

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