Sweet and Sour Eggplant - Food Gardening Network
If you’re craving for something simple but special, then a serving of savory Sweet and Sour Eggplant will do just the trick!
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Cooking tools:
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Plate
Ingredients
- 1 large American or Italian eggplant
- 1/2 cup warm water
- 1/4 cup soy sauce or tamari (gluten-free)
- 2 tablespoons brown sugar
- 2 cloves garlic, minced
- 2 tablespoons ginger, minced
- 1 teaspoon sesame oil
- 1/2 teaspoon red pepper flakes
- 1 red pepper, chopped
- 1 yellow onion, diced
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