Chocolate Swirl Buns Recipe

Chocolate Swirl Buns Recipe

www.kingarthurbaking.com

A chocolate version of a cinnamon bun with a flavor profile similar to that of chocolate babka.

View full recipe on www.kingarthurbaking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kingarthurbaking.com.

Share this recipe:

Cooking tools:

  • Kitchen scale
  • Stand mixer
  • Hand mixer
  • Bread machine
  • Offset spatula
  • Bread knife
  • Dental floss
  • Cake pan
  • Measuring cup
  • Mixing bowl
  • Microwave
  • Oven
  • Spoon

Ingredients

  • 1/2 cup (113g) water, lukewarm
  • 1 large egg
  • 2 tablespoons (28g) unsalted butter, softened
  • 1 teaspoon King Arthur Pure Vanilla Extract
  • 2 1/4 cups (270g) King Arthur Unbleached All-Purpose Flour
  • 2 tablespoons (14g) King Arthur Baker's Special Dry Milk or nonfat dry milk
  • 2 tablespoons (25g) granulated sugar
  • 3/4 teaspoon table salt
  • 1 1/2 teaspoons instant yeast
  • 5 tablespoons (60g) granulated sugar
  • 3 tablespoons (15g) Dutch-process cocoa
  • 1 tablespoon King Arthur Unbleached All-Purpose Flour
  • 1/16 teaspoon (pinch) table salt
  • 2 tablespoons (28g) unsalted butter, melted
  • 1 tablespoon (14g) water
  • 1/2 cup (57g) confectioners' sugar
  • 1 tablespoon (14g) milk

More Like This