Teriyaki Cola Coho Saute from Waterfall Resort Alaska

Ingredients

• 1 Tbsp. vegetable oil
• 4 salmon fillets, skinned and pin boned
• 1 clove garlic, minced
• 1/2 tsp. ginger, minced
• 1/4 cup soy sauce
• 1/8 cup Coca-Cola
• 2 Tbsp. brown sugar
• 1 Tbsp. rice wine vinegar
• 1 tsp. sesame oil
• 1 tsp. cornstarch
• 1 Tbsp. water
• 2 Tbsp. green onions, thinly sliced on the diagonal
• 1 Tbsp. sesame seeds
• Lemon wedges