Rosemary Focaccia | Wolfe Quilting

Rosemary Focaccia | Wolfe Quilting

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Ingredients

  • 1 1/3 cup warm water (110°F)
  • 2 teaspoons sugar (or honey)
  • 1 (.25 oz) package active-dry yeast
  • 3.5 cups all purpose flour (maybe more)
  • 1/4 cup good extra virgin olive oil, plus more for the top
  • 1 teaspoon kosher salt, plus more for the top
  • 1-2 teaspoons dried rosemary
  • 2 sprigs fresh rosemary
  • 1/2-3/4 cup parmesan cheese
  • Course sea salt

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