Bloody Mary Linguini - Inspired Cuisine

Bloody Mary Linguini - Inspired Cuisine

inspiredcuisine.ca

This sauce really does taste like a Bloody Mary. It is bright, zesty, and has just the right amount of bold. It’s the kind of sauce that stands confidently on its own, perfect for dipping,...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inspiredcuisine.ca.

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Ingredients

  • 1 tbsp olive oil
  • 1 whole red onion or Spanish onion
  • 1 whole garlic clove
  • 2 tbsp Worcestershire sauce
  • 1 tsp tabasco or similar sauce
  • 1 tsp celery salt
  • 1 tsp grated horseradish
  • 2 tbsp tomato paste
  • 1/2 cup clamato or bloody mary mix
  • 1-2 tsp sugar (or to taste, sometimes the chopped tomatoes are quite sour, so taste and adjust)
  • 1 14 oz can chopped tomatoes
  • 1 oz vodka

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