1-2-3 Jambalaya Recipe - Food.com

1-2-3 Jambalaya Recipe - Food.com

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After sauteing everything, I add the rice (2 cups instead of 3) and 4 cups of liquid (chicken broth, beef, or a combination) plus an envelope of dry o

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Ingredients

  • 1 large onion, diced
  • 1 large green bell pepper, diced
  • 1 lb smoked sausage, cut into 1/4-inch slices
  • 1 tablespoon olive oil
  • 4 cups chopped chicken (cooked)
  • 3 cups long-grain rice, uncooked
  • 1 (15 ounce) can red beans, drained & rinsed
  • 2 (10 1/2 ounce) cans French onion soup, undiluted
  • 1 (14 1/2 ounce) can chicken broth
  • 1 (14 1/2 ounce) can beef broth
  • 2 -3 teaspoons creole seasoning
  • 2 -3 teaspoons hot sauce
  • fresh fresh cilantro stem

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