Classic Jambalaya - Recipe - WhatsCook
1. In a large pot, heat oil over medium heat. Add diced onion, bell pepper, and celery. Sauté until softened, about 5 minutes. 2. Stir in minced garlic a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whatscook.app.
Ingredients
- 2 tbsp Oil
- 1 onion , diced
- 1 bell Pepper, diced
- 2 celery Stalks, diced
- 3 cloves Garlic, minced
- 200 g Smoked sausage, sliced
- 300 g Chicken breast, diced
- 400 g Diced tomatoes
- 500 ml Chicken broth
- 1 tsp Paprika
- 1/2 tsp Cayenne pepper
- 1 tsp Dried thyme
- 2 bay Leaves
- 300 g Long-grain rice
- 200 g Shrimp, peeled and deveined
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