Braised Beef Shortribs with Artichoke Mashed Potatoes – Bella Cucina

Ingredients

• 3 lbs. individual beef shortribs / (2-3 shortribs per person)
• 2 Teaspoons Bella Cucina Porcini & Parsley Salt
• 1/2 teaspoon ground black pepper
• 2 Tablespoons Extra Virgin olive oil
• 2 large onions, chopped
• 3 carrots, sliced into 1/2 inch rounds
• 3 ribs of celery, chopped
• 2 cloves of garlic, crushed
• 1 Tablespoon chopped fresh herbs (rosemary and/or thyme)
• 1/4 cup Bella Cucina Savory Tomato Jam
• 2 cups of red wine
• 4 cups of beef or chicken stock