Custard Baked in a Pumpkin – New Mexico Farmers' Marketing Association

Ingredients

• 1 small pie pumpkin ((about 7 inches by 7 inches))
• 6 eggs ((buy local eggs when you can))
• 2 cups heavy whipping cream
• 1 cup brown sugar
• 1 cup white sugar
• 1 teaspoon cinnamon ((ground))
• 1 teaspoon nutmeg ((ground))
• 1 teaspoon ginger ((ground))
• 1 teaspoon vanilla extract
• 1/8 teaspoon salt