The best of our recipes using Italian capers
Discover excellence of cooking with capers and make your palate happy!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.lanicchia.com.
Cooking tools:
- Food processor
- Piping bag
- Apple corer
- Kitchen scale
- Paring knife
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Skillet
- Stove
- Parchment paper
- Toothpick
- Measuring spoon
- Spoon
- Serving platter
Ingredients
- 8 medium squid
- 3 artichokes
- 50 g of organic caper berries in extra virgin olive oil
- 40 g of grated wholemeal bread
- 20 g of grated Parmesan cheese
- 60 g of mayonnaise
- 30 g of organic caper paté
- 30 g of pine nuts
- 1 clove of garlic
- White wine to taste
- Extra virgin olive oil
- Salt
- pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
The best of our recipes using Italian capers
lanicchia.com
The best of our recipes using Italian capers
lanicchia.com
The best of our recipes using Italian capers
lanicchia.com
The best of our recipes using Italian capers
lanicchia.com
The best of our recipes using Italian capers
lanicchia.com
The best of our recipes using Italian capers
lanicchia.com
The best of our recipes using Italian capers
lanicchia.com
The best of our recipes using Italian capers
lanicchia.com