Easy Jambalaya Recipe by Tasty

Ingredients

• 2 tablespoons olive oil
• 2 chicken breasts, diced
• 1 lb andouille sausage, sliced
• 4 cloves garlic
• 1 jalapeño pepper, diced
• 1 white onion, diced
• 1 red bell pepper, diced
• 1 yellow bell pepper, diced
• 1 green bell pepper, diced
• 2 ribs celery, diced
• 3 cups chicken stock
• 14 oz tomato, crushed
• 1 ½ cups rice
• 2 tablespoons cajun seasoning
• 1 bay leaf
• 1 teaspoon dried thyme
• ½ teaspoon cayenne pepper
• 1 lb shrimp
• salt, to taste
• pepper, to taste