Roast smoked paprika lamb with chickpea and herb salad
Australian Gourmet Traveller Spanish entree recipe for roast smoked paprika lamb with chickpea and herb salad
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.gourmettraveller.com.au.
Ingredients
- Salad
- 1 lamb shoulder (about 1.7kg)
- 2 heads garlic, cloves separated
- 750 ml veal stock (3 cups)
- 250 ml tempranillo (1 cup)
- 200 gm dried chickpeas, soaked overnight (1 cup)
- 2 Spanish onions, thinly sliced
- 125 gm green olives, cheeks removed, pits discarded (1 cup)
- 4 silverbeet leaves, thinly sliced (about 400 gm)
- 1 cup each flat-leaf parsley and mint leaves (loosely packed)
- 1 lemon, juice only
- ½ tsp sweet smoked paprika, or to taste
- Paprika, lemon and garlic marinade
- 6 cloves garlic, crushed
- 2 lemons, finely grated rind only
- 1 tbsp sweet smoked paprika, dry-roasted
- 2 tbsp extra-virgin olive oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Smoked paprika lamb loin chops with chick pea and green olive salad recipe | Australian Lamb - Recip
australianlamb.com.au
Smoked paprika lamb loin chops with chick pea and green olive salad - 9Kitchen
kitchen.nine.com.au
Lamb with chickpeas and sofrito
gourmettraveller.com.au
Smoked Paprika Lamb Loin Chops With Chick Pea & Green Olive Salad Recipe
matadorbbqs.com.au
Spiced Lamb with Carrot and Chickpea Salad Recipe
gourmettraveller.com.au
Spiced Lamb and Chickpeas with Sumac, Parsley and Tomato Salad from Madhouse Cookbook: Delicious Rec
app.ckbk.com
Spanish Lamb Loin Chops with Tomato Salad
salamancafresh.com.au
Peppered lamb with kale and chickpeas
nzwomansweeklyfood.co.nz